Thursday, December 10, 2009

Yellowish Stretchy Cervical Mucus

Antipasto tarts with ricotta cheese and the carrot here Your

After carefully washed and chopped chives, let the preparation in your kitchen of course first of all washing carrots, hulled and sliced \u200b\u200bin thin stricioline.
Once all the preparation we can proceed with our recipe cut bread diagonally into two by each piece.
After that put the ricotta in a bowl chives and a bit of cream and mix together, making a sauce as smooth and soft.
Now we just have to rub it on white bread cut into triangles by adding to them the carrots cut into strips, so did our appetizer with ricotta cheese and carrots can be served.

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